April and May / Saturday and Sunday Lunch Buffet "Italian Fair" Hot Pepper Exclusive! Includes 1 drink!

5500 yen(Tax included)

1-6persons

The desserts and dishes are all representative of Italy! A variety of colorful dishes made with seasonal vegetables.The chef's recommended dish is roast beef!

Course menu

[Limited time menu]

・Chicken Cacciatore

・Aquapazza

・Sorrento-style gnocchi

・Parmesan pasta

[Basic Menu]

· Fries of potatoes

・ Daily daily pasta

・Seafood and tomato pilaf

・2 types out of 3 types including the Verno Margherita

·Caprese

・Bagna Caudavel Vegetables

・Salad (lettuce, tomato, broccoli, corn, etc.)

・Bread rolls, baguettes, white bread, croissants, pain au chocolat

Cinnamon rolls, rusk-style fried bread, campagne, rye bread

・Verdure curry

・Curry of the day

・Soup of the day (corn soup, clam chowder, pumpkin soup, etc.)

[Soy meat]

・Soy meat spring rolls or soy meat tacos

[Demonstration Corner]

·roast beef

・Beef steak

[Dessert Corner]

・Shortcake

·Gateau chocolat

・Seasonal tart

Madeleine

·cookie

・Pound cake

・About 15 kinds of ice cream

【drink】

Soft drink bar (tea/coffee/cola/ginger ale/melon soda/orange/oolong tea/green tea, etc.)

Reservation reception time: 11:30~13:30

Available days for reservation: Saturdays, Sundays, and holidays

Length of stay: 1 hour and 30 minutes

Reservation deadline: Until 20:00 the day before your visit

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2025/04/27 update