東武ホテルレバント東京 スーパーダイニング ヴェルデュール

東武ホテルレバント東京 スーパーダイニング ヴェルデュール

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TEL 03-5611-5670

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    1. HOME
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    • COURSE (22)
    • FOOD
    • DRINK
    • LUNCH
    • A summer holiday that will bring smiles to the faces of the whole family! 8/9~8/11, 8/16, 8/17 "Obon Family Dinner Buffet"

      A summer holiday that will bring smiles to the faces of the whole family! 8/9~8/11, 8/16, 8/17 "Obon Family Dinner Buffet"

      6820 yen(Tax included)

      • 1-10persons
    • A summer holiday that will make everyone smile! Limited to 8/12~15! Includes 1 drink for toast! "Obon Family Dinner Buffet"

      A summer holiday that will make everyone smile! Limited to 8/12~15! Includes 1 drink for toast! "Obon Family Dinner Buffet"

      6820 yen(Tax included)

      • 1-10persons
    • A summer vacation that will bring smiles to the faces of the whole family! "Obon Family Lunch Buffet" from 8/9~8/11, 8/16, 8/17

      A summer vacation that will bring smiles to the faces of the whole family! "Obon Family Lunch Buffet" from 8/9~8/11, 8/16, 8/17

      5720 jpy(Tax included)

      Seniors (65 and over) / 5,420 Children (ages 4-12) / 2,860 *Children under 3 are free.

      • 1-20persons
    • A summer holiday that will make everyone smile! 8/12~15! 300 yen off adult rate for the "Obon Family Lunch Buffet"

      A summer holiday that will make everyone smile! 8/12~15! 300 yen off adult rate for the "Obon Family Lunch Buffet"

      5,420 yen(Tax included)

      Children: 2,860 yen Infants (3 years old and under): Free

      • 1-10persons
    • HP exclusive! BF with all-you-can-drink draft beer July/August/Weekday lunch "Tropical sweets and international cuisine fair"

      HP exclusive! BF with all-you-can-drink draft beer July/August/Weekday lunch "Tropical sweets and international cuisine fair"

      6300 yen(Tax included)

      Children (ages 4-12) / 2,750 yen *Free for children ages 3 and under

      • 1-15persons
    • HP exclusive! BF July/August weekday dinner with all-you-can-drink draft beer "Tropical sweets and international cuisine"

      HP exclusive! BF July/August weekday dinner with all-you-can-drink draft beer "Tropical sweets and international cuisine"

      8060 yen(Tax included)

      Children (ages 4-12) / 2,750 yen *Free for children ages 3 and under

      • 1-30persons
    • (A la carte) July and August dinner "Bacon, egg and hamburger set" *Includes 1 drink for toast!

      (A la carte) July and August dinner "Bacon, egg and hamburger set" *Includes 1 drink for toast!

      3855 yen(Tax included)

      • 1-15persons
    • (A la carte) July and August weekday lunch "Bacon, egg and hamburger set" *Includes 1 drink for toast!

      (A la carte) July and August weekday lunch "Bacon, egg and hamburger set" *Includes 1 drink for toast!

      3855 yen(Tax included)

      • 1-15persons
    • Curry, pasta and pizza also available! Tropical Dessert Buffet from July 28th (Mon) to July 31st (Thu)

      Curry, pasta and pizza also available! Tropical Dessert Buffet from July 28th (Mon) to July 31st (Thu)

      3520 yen(Tax included)

      Children (ages 4-12) / 1,760 yen Children under 3 / Free

      • 1-20persons
    • (A la carte) July and August / Weekday lunch only! Executive chef's creation! "Cold Chinese noodles" *Includes almond tofu

      (A la carte) July and August / Weekday lunch only! Executive chef's creation! "Cold Chinese noodles" *Includes almond tofu

      ¥ 1320(Tax included)

      • 1-10persons
    • (Buffet) July and August / Saturday, Sunday and public holiday lunch "Tropical sweets and international cuisine" *1 drink for toast included

      (Buffet) July and August / Saturday, Sunday and public holiday lunch "Tropical sweets and international cuisine" *1 drink for toast included

      5500 yen(Tax included)

      Children (ages 4-12) 2,750 yen (tax included) *Children under 3 years old: Free

      • 1-10persons
    • (Buffet) July and August/Weekday Lunch "Tropical Sweets and International Cuisine" 300 yen off the adult price!

      (Buffet) July and August/Weekday Lunch "Tropical Sweets and International Cuisine" 300 yen off the adult price!

      4100 yen(Tax included)

      *Children (ages 4-12)/2,200 yen *Children under 3/Free

      • 1-10persons
    • (Buffet) July and August / Saturday, Sunday and public holiday dinner "Tropical sweets and international cuisine" *1 drink for toast included

      (Buffet) July and August / Saturday, Sunday and public holiday dinner "Tropical sweets and international cuisine" *1 drink for toast included

      6600 yen(Tax included)

      Children (ages 4-12) / 3,300 yen Children under 3 / Free

      • 1-10persons
    • (Buffet) July and August / Weekday Dinner "Tropical Sweets and International Cuisine" Adult Price 300 yen off!

      (Buffet) July and August / Weekday Dinner "Tropical Sweets and International Cuisine" Adult Price 300 yen off!

      5200 yen(Tax included)

      Children (ages 4-12) cost 2,750 yen.Children under 3 years old are free.

      • 1-10persons
    • (A la carte) Weekday lunch in July and August / "Levant Original Beef Curry" created by MGR Yasui!

      (A la carte) Weekday lunch in July and August / "Levant Original Beef Curry" created by MGR Yasui!

      1947 yen(Tax included)

      • 1-10persons
    • (A la carte) Weekday lunch in July and August / "Seafood pasta with tomato sauce" created by MGR Yasui!

      (A la carte) Weekday lunch in July and August / "Seafood pasta with tomato sauce" created by MGR Yasui!

      1947 yen(Tax included)

      • 1-10persons
    • (A la carte) July and August: "Sumida Burger" created by Executive Chef Katsushirou Maeda! *Lunch

      (A la carte) July and August: "Sumida Burger" created by Executive Chef Katsushirou Maeda! *Lunch

      1650 yen(Tax included)

      • 1-10persons
    • (A la carte) Weekday lunch in July and August / "Beef steak pilaf" invented by Executive Chef Katsushirou Maeda!

      (A la carte) Weekday lunch in July and August / "Beef steak pilaf" invented by Executive Chef Katsushirou Maeda!

      2310 yen(Tax included)

      • 1-10persons
    • (A la carte) July and August dinners / "Levant Original Beef Curry" created by MGR Yasui!

      (A la carte) July and August dinners / "Levant Original Beef Curry" created by MGR Yasui!

      1947 yen(Tax included)

      • 1-10persons
    • (A la carte) July and August dinners / "Seafood pasta with tomato sauce" created by MGR Yasui!

      (A la carte) July and August dinners / "Seafood pasta with tomato sauce" created by MGR Yasui!

      1947 yen(Tax included)

      • 1-10persons
    • (A la carte) July and August dinners / "Beef steak pilaf" created by Executive Chef Katsushirou Maeda!

      (A la carte) July and August dinners / "Beef steak pilaf" created by Executive Chef Katsushirou Maeda!

      2310 yen(Tax included)

      • 1-10persons
    • (A la carte) July and August: "Sumida Burger" created by Executive Chef Katsushirou Maeda! *Dinner

      (A la carte) July and August: "Sumida Burger" created by Executive Chef Katsushirou Maeda! *Dinner

      1650 yen(Tax included)

      • 1-10persons
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    東武ホテルレバント東京 スーパーダイニング ヴェルデュール

    とうぶほてるればんととうきょう すーぱーだいにんぐべるでゅーる

    • Address
      東京都墨田区錦糸1‐2‐2 東武ホテルレバント東京 2F
    • Access
      3 minutes walk from the north exit of Kinshicho Station on the JR Sobu Line, 3 minutes walk from Exit 3 of Kinshicho Station on the Tokyo Metro Hanzomon Line
    • Tel
      03-5611-5670
    • Business hours
      Mon-Sun: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 30 ~ 21: 00 (Cooking LO 20:30 Drink LO 20:30)
    • Regular holiday
      None

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